According to our database, the NPI number for Frank Huffman is 1215602602 and activated since 2 years ago. Frank Huffman is an individual provider who specializes in Community Health Worker, and the primary practice location is 1107 Marion Ave, Fairmont, WV 26554. You can also contact Frank Huffman via telephone number is (304) 431-2119. Provider NPI information was last updated on 08/09/2021.

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Overview of Frank Huffman

  • NPI number: 1598434045
  • Provider type: Individual
  • Gender: Male
  • Active since: 08/09/2021
  • Last updated: 08/09/2021

Primary Scrop of Practice

  • Taxonomy Code: 172V00000X
  • Specialty: Community Health Worker
  • License Number: unknow
  • License State: unknow

Provider Mailing Address

  • Address: 1107 Marion Ave
    Fairmont, WV 26554
  • Phone: 304-431-2119
  • Fax:

Provider Practice Location

  • Address: 1107 Marion Ave
    Fairmont, WV 26554
  • Phone: 304-431-2119
  • Fax:

Question & Answers

  • Q: What is the npi number?
  • A: An NPI is a 10-digit numeric identifier. It does not carry information about you, such as the State where you practice, your provider type, or your specialization. Your NPI will not change, even if your name, address, taxonomy, or other information changes.
  • Q: What are health care provider taxonomy codes?
  • A: The Health Care Provider (HCP) Taxonomy Codes Codes define a health care service provider type, classification, and area of specialization.
  • Q: What is the npi number for Frank Huffman?
  • A: The npi number for Frank Huffman is 1215602602.
  • Q: What are Frank Huffman's specialties?
  • A: Frank Huffman's specialties are Community Health Worker and different specialities.
  • Q: What is the medical license for Frank Huffman?
  • A: The medical license number for Frank Huffman is unknow and issued in unknow in USA.
  • Q: Where is Frank Huffman practice location?
  • A: Frank Huffman is practicing at 1107 Marion Ave, Fairmont, WV 26554.
  • Q: How to contact Frank Huffman?
  • A: You can contact Frank Huffman via 304-431-2119.